About Us

THE CHEF
AND
STAFF

Chef Marc-Antony Williams is an award-winning culinary artist from Orlando, Florida with roots here in Delaware. As the head of Bliss Catering and Events, he’ll bring that experience and personally select menu items to make your event special..

As for the staff at Celebrations on Market, they are experienced in both fine-dining and catering service. They will bring a service-oriented, well-trained attention to detail that you’ll find nowhere else in the Wilmington event management scene.